BLACK CARDAMOM

100.001,000.00

Cardamom, often called the “Queen of Spices,” is a prized and expensive spice grown on the slopes of the Western Ghats in Kerala. Its distinctive taste and aroma make it popular worldwide, used in both sweet and savory dishes. Widely featured in Indian, Arabic, and European cuisines, cardamom comes in two varieties and is available as whole pods, seeds, or ground.

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Cardamom, often called the “Queen of Spices,” is a prized and expensive spice grown on the slopes of the Western Ghats in Kerala. Its distinctive taste and aroma make it popular worldwide, used in both sweet and savory dishes. Widely featured in Indian, Arabic, and European cuisines, cardamom comes in two varieties and is available as whole pods, seeds, or ground.

WEIGHT

100 gm, 250 gm, 500 gm, 1 kg

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